The Success of Crowdfunding
Your Food Service Magazine catches up with George Christakos to chat about the success of their first crowdfunding campaign, and how other businesses could use this platform to their advantage.
Interested in being part of the Crowd? Check out Brooklyn's second crowdfunding campaign - The Kitchen Reno. Make a contribution for a great reward!
PS. We're pretty pumped we got to share some space with these Montreal Bosses...